Kimchi Soondubu Jjigae Jumat, 28 Juni 2019 Add Comment Edit This warming and comforting soondubu jjigae is made with extra soft tofu, soondubu, thinly sliced meat, kimchi and anchovy broth. It takes less than 30 minutes to prepare this bubbling pot of stew packed with robust flavors! Share this post Related PostsEnchilada MeatballsRum Spice Glazed Pork TenderloinInstant Pot Meal PlanTurkey Mushroom Stroganoff
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